Burgoo, Barbecue, and Bourbon: A Kentucky Culinary Trinity, Albert W. A. Schmid, Jessica Ebelhar, Loreal Butcher Babe Gavin

Burgoo, Barbecue, and Bourbon: A Kentucky Culinary Trinity, Albert W. A. Schmid, Jessica Ebelhar, Loreal Butcher Babe Gavin

Albert W. A. Schmid is the director of Culinary Arts and Hospitality Management at Guilford Technical Community College in Jamestown, North Carolina, and is the former director of the Hotel-Restaurant Management and Hospitality Management Departments at Sullivan University s National Center for Hospitality Studies in Louisville, Kentucky. He is the author of The Old Fashioned: An Essential Guide to the Original Whiskey Cocktail, The Manhattan Cocktail, the award-winning The Kentucky Bourbon Cookbook, and the award-winning The Beverage Manager s Guide to Wines, Beers and Spirits.

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Barbecue: The History of an American Institution, Robert F. Moss

Barbecue: The History of an American Institution, Robert F. Moss

Robert F. Moss is a food and drinks writer and culinary historian living in Charleston, South Carolina. He is the Contributing Barbecue Editor for Southern Living and the Southern Food Correspondent for Serious Eats. He is a frequent contributor to the Charleston City Paper, and his work has also appeared in publications such as Garden Gun Magazine, the Los Angeles Times, the Charlotte Observer, Texas Monthly, the Columbia Free Times, and Early American Life. Robert s latest book is Southern Spirits:

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Tricou cu imprimeu babe you re loved

Tricou cu imprimeu babe you re loved

Babe, tu ești iubită! Acest tricou cu imprimeu babe you 39;re loved este exact ceea ce ai nevoie pentru a-ți exprima dragostea și încrederea în tine. Cu un design simplu și mesajul dulce, acest tricou este perfect pentru a completa ținutele tale casual. Materialul moale și confortabil îl face ideal pentru zilele relaxate petrecute cu cei dragi sau pentru plimbările prin oraș. Alege să te îmbraci în stil și să îți amintești mereu că meriți să fii iubită! Compozitie: 100% bumbac. Modelul poarta marime

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Dresuri Trinity 8 DEN

Dresuri Trinity 8 DEN

Ciorapi de dama fini, perfecti pentru zilele de vara calduroase. Egaleaza coloritul pielii. Sunt realizati din fire tip elestan. Au un aspect semi-mat si varfuri fara intaritura, pentru a putea fi purtati si cu incaltaminte decupata.

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Sun and Rain, Ana Ros

Sun and Rain, Ana Ros

Set near the Italian border in Slovenia s remote Soča valley, in the foothills of mountains and beside a turquoise river full of trout, Ana Ros tells the story of her life. Through essays, recollections, recipes, and photos, she shares the idyllic landscape that inspires her, the abundant seasonal ingredients from local foragers, the tales of fishing and exploring, and the evolution of her inventive and sophisticated food at Hisa Franko - where she has elevated Slovenian food and become influential in the

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Recipe. Classic Dishes for the Home Cook from the World 039;s Best Chefs, Josh Emett

Recipe. Classic Dishes for the Home Cook from the World 039;s Best Chefs, Josh Emett

These are the best new classics that have emerged during the last 50 years from culinary stars. Each recipe has been tested by Emett in his home kitchen, and he includes guidance and advice for the home cook discussing complexity, preparation, key elements, complements for planning a larger menu, and tips of the trade. Featuring specially commissioned photographs, the book is organized into 12 easy-to-follow sections from basics (stocks, sauces, and dressings), to grains and vegetables, meats, seafood, ba

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Hungry. Eating, Road-Tripping, and Risking it All with Rene Redzepi, the World 039;s Greatest Chef, Jeff Gordinier

Hungry. Eating, Road-Tripping, and Risking it All with Rene Redzepi, the World 039;s Greatest Chef, Jeff Gordinier

A restless perfectionist, Redzepi was at the top of his game but looking to shutter his restaurant and set out for new places, flavours and recipes. This is the story of their four-year culinary adventure. In the Yucatan jungle, Redzepi and Gordinier seek the perfect taco and the secrets of mole. On idyllic Sydney beaches, they forage for sea rocket and wild celery. On a boat in the Arctic Circle, a lone fisherman guides them to - perhaps - the world, s finest sea urchins. Back in Copenhagen, Redzepi p

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Tommy Hilfiger Gavin 1791466

Tommy Hilfiger Gavin 1791466

Vă interesează un ceas pentru bărbați extraordinar, care prezintă perfect gustul Dumneavoastră? În fața Dvs. aveți ceasul Tommy Hilfiger, care este cunoscut cu parametrii săi interesanți și cu prețul atractiv. Una dintre principalele părți ale ceasului este sigur carcasa a cărei culoare la modelul ales argintiu iar baza este din oţel inoxidabil. Materialul primar din care este fabricată cureaua modelului ales este din oțel inoxidabil, care este evidențiată de frumoasa culoare argintiu. Poate vă uitați la,

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Food for Thought, Annie Gray

Food for Thought, Annie Gray

Part of the Macmillan Collector, s Library; a series of stunning pocket size classics. These beautiful books make perfect gifts or a treat for any book lover. This edition is edited and introduced by food historian, lecturer and broadcaster Annie Gray. From ancient times to today, s celebrity chefs, people have always been inspired to write about food. In this delectable collection, Food for Thought , food historian Annie Gray has chosen an array of material to entertain and inspire. The variety is i

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Made in Mexico. The Cookbook. Classic and Contemporary Recipes from Mexico City, Danny Mena, Nils Bernstein

Made in Mexico. The Cookbook. Classic and Contemporary Recipes from Mexico City, Danny Mena, Nils Bernstein

In more than one hundred dishes for breakfast, antojitos or snacks, salads and ceviches, main dishes, and desserts, as well as staples such as salsa roja and tortillas, chef Danny Mena shows American home cooks the depth and diversity of true Mexican cooking in the capital city, with explanations for proper technique and suggestions for ingredient variations. Transportive photography from the streets, squares, markets, fondas, and restaurants of Mexico City complements beautifully plated dishes and an alf

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Pantofi Barbati Casual Piele Naturala Negri Albert B00063

Pantofi Barbati Casual Piele Naturala Negri Albert B00063

MATERIAL EXTERIOR: Piele naturala MATERIAL INTERIOR: Piele naturala INALTIME TOC: 2 cm CULOARE: Negru TIP: Pantofi casual de barbati Pantofii de barbati din piele naturala sunt realizati din cele mai bune materii prime. Acestia au un calapod confortabil si pot fi purtati cu usurinta pe intreaga durata a zilei, timp in care va vor oferi incredere continua. Pot fi asortati la o tinuta casual sau smart casual. Transport gratuit! Livrare rapida din stoc!

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CUTIT DE MACELAR - BUTCHER KNIFE VG10

Cu curba sa ascendenta la capat, acest cutit va permite sa taiati felii precise si drepte de carne intr-o singura miscare. Indiferent daca pregatiti o friptura suculenta sau portionati carnea pentru gatit, acest cutit va va oferi performanta si precizia necesare. Fabricat din otel japonez 440C, cu un nivel de duritate de 58 Rockwell, cutitele Forged VG10 sunt sinonimul durabilitatii si rezistentei. Fiecare cutit este atent forjat manual, cu o grosime a lamei de 2 mm si un unghi de taiere de 18 grade, pen

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Black Sea. Dispatches and Recipes. Through Darkness and Light, Caroline Eden

Black Sea. Dispatches and Recipes. Through Darkness and Light, Caroline Eden

This is the tale of a journey between three great cities Odessa, built on a dream by Catherine the Great, through Istanbul, the fulcrum balancing Europe and Asia and on to tough, stoic, lyrical Trabzon. With a nose for a good recipe and an ear for an extraordinary story, Caroline Eden travels from Odessa to Bessarabia, Romania, Bulgaria and Turkey s Black Sea region, exploring interconnecting culinary cultures. From the Jewish table of Odessa, to meeting the last fisherwoman of Bulgaria and charting the

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CUTIT DE MACELAR BUTCHER KNIFE BRUTE

Datorita lamei extra lungi a cutitului de macelar Forged Brute, poti pregati si portiona cu usurinta bucati mari de carne. Caracteristica distinctiva consta in curba ascendenta la capat, care permite taierea feliilor frumoase si drepte de carne intr-o singura miscare. Cutitul e fabricat din otel japonez 440C, cu un nivel de duritate de 58 Rockwell, garantand rezistenta si durabilitate. Toate cutitele sunt forjate manual, avand o grosime a lamei de 2 mm si un unghi de taiere de 18 grade, pentru precizie si

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Calatorie In Timp In Compania Unui Hamster , Ross Welford

Calatorie In Timp In Compania Unui Hamster , Ross Welford

De ziua sa, cand face 12 ani, Albert Einstein Hawking Chaudhury, un pusti din Anglia, primeste un hamster (numit Alan Shearer, ca marele fotbalist) si o scrisoare lasata de tatal sau, mort cu patru ani inainte. E trimis sa mearga in pivnita fostei lor locuinte si sa ia de acolo o masina a timpului. Al trebuie sa calatoreasca in timp, in 1984, si sa manipuleze putin istoria, astfel incat intamplarile care au dus la moartea tatalui sau sa nu se mai petreaca. O misiune care se lasa cu un sir de pozne, de ave

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Troler Mediu Bellagio Bric s

Troler Mediu Bellagio Bric s

Compania Bric s a fost fondata de Mario Briccola in anul 1952, in frumoasa regiune a lacului Como din nordul Italiei , fiind si astazi o companie detinuta si administrata de catre fiii si nepotii lui Mario. Brandul italian de lux este lider in comercializarea de genti pentru calatorie si accesorii fashion. De peste 60 de ani cercetarea continua , functionalitatea si ideile ingenioase extraordinare imbina traditia si creativitatea .Capacitatea de a imbina materiale

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