Recipe. Classic Dishes for the Home Cook from the World 039;s Best Chefs, Josh Emett

Recipe. Classic Dishes for the Home Cook from the World 039;s Best Chefs, Josh Emett

These are the best new classics that have emerged during the last 50 years from culinary stars. Each recipe has been tested by Emett in his home kitchen, and he includes guidance and advice for the home cook discussing complexity, preparation, key elements, complements for planning a larger menu, and tips of the trade. Featuring specially commissioned photographs, the book is organized into 12 easy-to-follow sections from basics (stocks, sauces, and dressings), to grains and vegetables, meats, seafood, baking, and more. Each section includes a dedicated introduction with key knowledge elements.

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Made in Mexico. The Cookbook. Classic and Contemporary Recipes from Mexico City, Danny Mena, Nils Bernstein

Made in Mexico. The Cookbook. Classic and Contemporary Recipes from Mexico City, Danny Mena, Nils Bernstein

In more than one hundred dishes for breakfast, antojitos or snacks, salads and ceviches, main dishes, and desserts, as well as staples such as salsa roja and tortillas, chef Danny Mena shows American home cooks the depth and diversity of true Mexican cooking in the capital city, with explanations for proper technique and suggestions for ingredient variations. Transportive photography from the streets, squares, markets, fondas, and restaurants of Mexico City complements beautifully plated dishes and an alf

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The Quality Chop House. Modern Recipes and Stories from a London Classic, Shaun Searley, Will Lander, Daniel Morgenthau

The Quality Chop House. Modern Recipes and Stories from a London Classic, Shaun Searley, Will Lander, Daniel Morgenthau

It s been a working man s cafe, a 90s celeb magnet and, for the last 7 years, one of London s best-known, best-loved restaurants, with its famous confit potatoes regularly topping lists of dishes you can t miss in London on websites across the globe. On any given night, you will find notables from London s food world propping up the bar or rummaging for bottles of wine in the shop next door. Every week, delicious produce arrives at the restaurant from all over the British Isles: produce which eventuall

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Speedy MOB. 12-minute meals for 4 people, Ben Lebus

Speedy MOB. 12-minute meals for 4 people, Ben Lebus

Speedy MOB works on the principle that if the cornerstone of your meal (e.g. pasta, rice, grains) takes ten minutes to cook, then any recipe can take 12-minutes to prepare, cook and serve. So, it s time to prep like a boss and get creative with your sauces, sides and dressings. Packed full of clever time-saving hacks and signature MOB Kitchen resourcefulness, you can go from chopping board to dinner plate in 12-minutes or less. Each recipe is photographed in classic MOB style with chapters including: B

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Love to Cook. 120 joyful recipes from my new BBC series, Mary Berry

Love to Cook. 120 joyful recipes from my new BBC series, Mary Berry

In this brand-new tie-in book to the BBC series, Love to Cook, Mary Berry will help you see your meals in an entirely new light. Every recipe is infused with her love of simple home cooking and fresh ingredients that feed the body and mind. Whether you re trying your hand at Mary s fragrant Kashmiri chicken curry or baking her mouth-watering Lemon limoncello pavlova, it s hard to beat the unique pleasure of making a dish from scratch and enjoying food with family and friends.

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The Encyclopedia of Kitchen Tools. Essential Items for the Heart of Your Home, And How to Use Them, Elinor Hutton

The Encyclopedia of Kitchen Tools. Essential Items for the Heart of Your Home, And How to Use Them, Elinor Hutton

Whether you re a home cook pondering the difference between a cookie sheet and a baking pan (one of life s great questions), or a professional chef wondering whether you should sharpen your knives with a whetstone, a honing rod, or an electric sharpener, The Encyclopedia of Kitchen Tools has the answers you re looking for. Ranging from knives and spatulas, ladles and tongs, to Dutch ovens and crock pots, citrus reamers and zesters, The Encyclopedia of Kitchen Tools offers readers a chance to reconsider

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Milk Street Fast and Slow. Instant Pot Cooking at the Speed You Need, Christopher Kimball

Milk Street Fast and Slow. Instant Pot Cooking at the Speed You Need, Christopher Kimball

MILK STREET FAST SLOW is the first book showing home cooks how to make the most of every application of their handiest appliance, whether they need a quick tomato sauce in just 20 minutes from start to finish, or a slow-braised roast for a celebratory Sunday evening. Along the way, each of the more than 75 recipes is designed to be cooked entirely inside your multi-cooker or Instant Pot, with timings, ingredients, and techniques to cook each dish using either the slow-cooker or the quick-cooking pressure

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Sosete adulti Jurassic World

Sosete adulti Jurassic World

Sosete adulti Jurassic World Material: 86% bumbac, 12% poliester,2% elastan Instructiuni de i ntretin ere : Se spala la masina la maxim 30 C, nu se usuca in masina, nu se calca

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Lampa de veghe Jurassic World, 18x9 cm

Lampa de veghe Jurassic World, 18x9 cm

Lampa de veghe Jurassic World Dimensiuni: 18 x 9 cm Functioneaza cu 3 baterii AAA (nu sunt incluse).

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Aschii afumare Cook in Wood red wine 360 g BQ001.00

Aschii afumare Cook in Wood red wine 360 g BQ001.00

Utilizarea multipla a aschiilor de afumare COOK IN WOOD Aschiile de afumare COOK IN WOOD sunt concepute pentru a adauga o aroma si un gust deosebit preparatelor dvs. la gratar. Recomandate spre a fi utilizate atat pe gratarele cu carbuni si cu gaz, cat si pe afumatori, aceste aschii de afumare ofera o experienta de afumare de neegalat. Aroma bogata, infuzata de vin din doagele de butoi de stejar sporeste gustul mancarii, ceea ce le face un produs indispensabil pentru pasionatii de gratar. Fie ca afumat

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Set 3 perechi sosete Jurassic World

Set 3 perechi sosete Jurassic World

Set 3 perechi sosete Jurassic World Material: 65% bumbac, 33% poliester,2% elastan Instructiuni de i ntretin ere : Se spala la masina la maxim 30 C, nu se usuca in masina, nu se calca

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Aschii afumare Cook in Wood whisky 360 g BQ002.00

Aschii afumare Cook in Wood whisky 360 g BQ002.00

Utilizarea multipla a aschiilor de afumare COOK IN WOOD Aschiile de afumare COOK IN WOOD sunt concepute pentru a adauga o aroma si un gust deosebit preparatelor dvs. la gratar. Recomandate spre a fi utilizate atat pe gratarele cu carbuni si cu gaz, cat si pe afumatori, aceste aschii de afumare ofera o experienta de afumare de neegalat. Aroma bogata, infuzata de whisky din doagele de butoi de stejar, sporeste gustul mancarii, ceea ce le face un produs indispensabil pentru pasionatii de gratar. Fie ca af

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Aschii afumare Cook in Wood cognac 360 g BQ006.00

Aschii afumare Cook in Wood cognac 360 g BQ006.00

Utilizarea multipla a aschiilor de afumare COOK IN WOOD Aschiile de afumare COOK IN WOOD sunt concepute pentru a adauga o aroma si un gust deosebit preparatelor dvs. la gratar. Recomandate spre a fi utilizate atat pe gratarele cu carbuni si cu gaz, cat si pe afumatori, aceste aschii de afumare ofera o experienta de afumare de neegalat. Aroma bogata, infuzata de coniac din doagele de butoi de stejar, sporeste gustul mancarii, ceea ce le face un produs indispensabil pentru pasionatii de gratar. Fie ca af

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Boxeri baie baieti Jurassic World

Boxeri baie baieti Jurassic World

Material elastic si confortabil Imprimeu Jurassic World Material: 82% poliester, 18% elastan - Captuseala in partea frontala: 100% poliester

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Billion Dollar Burger. Inside Big Tech 039;s Race for the Future of Food, Chase Purdy

Billion Dollar Burger. Inside Big Tech 039;s Race for the Future of Food, Chase Purdy

The trillion-dollar meat industry is one of our greatest environmental hazards; it pollutes more than all the world s fossil-fuel-powered cars. Global animal agriculture is responsible for deforestation, soil erosion and more emissions than air travel, paper mills and coal mining combined. It also depends on the slaughter of more than 60 billion animals per year, a number that is only increasing as the global appetite for meat swells. The whole world seems to be sleepwalking into a food crisis. But a ba

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Black Sea. Dispatches and Recipes. Through Darkness and Light, Caroline Eden

Black Sea. Dispatches and Recipes. Through Darkness and Light, Caroline Eden

This is the tale of a journey between three great cities Odessa, built on a dream by Catherine the Great, through Istanbul, the fulcrum balancing Europe and Asia and on to tough, stoic, lyrical Trabzon. With a nose for a good recipe and an ear for an extraordinary story, Caroline Eden travels from Odessa to Bessarabia, Romania, Bulgaria and Turkey s Black Sea region, exploring interconnecting culinary cultures. From the Jewish table of Odessa, to meeting the last fisherwoman of Bulgaria and charting the

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